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Your host
is Harry Khinda.
Zaara’s has been created by Harry because
of his passion and love of authentic Indian cuisine.
At Zaara’s our philosophy is that cooking
is an
art and like all art it should be shared
- please feel free to watch our professional chefs
at work from the reception / bar area.
We also
believe in preparing and cooking mouthwatering
food using fresh and high grade produce sourced
locally. All our food is cooked to order so please
expect to wait 20 minutes between courses.
We hope you enjoy your meal.
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Sunday to Thursday 5pm to 11pm;
Friday and Saturday 5pm to 12pm
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